Articles by Kim Hae-yeon
Kim Hae-yeon
hykim@heraldcorp.com-
[From the Scene] Viewing Changgyeonggung the way it was
A special tour of the palace Changgyeonggung's architecture and history has returned with the lifting of COVID-19 restrictions. Launched in 2018, the 90-minute tour comparing the present day palace with the one depicted in Donggwoldo, a palace map painted sometime between 1826 and 1831, is led by a cultural heritage curator. The participants are given pamphlets with a scaled down version of the old map. This year’s tour, the first since the pandemic, began 1:30 p.m. on Sunday at the
Culture March 6, 2023
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History museum unveils 335 videos of modern Korea
The National Museum of Korean Contemporary History and the Korean Broadcasting System on Friday released some 335 videos documenting major historical and social events in Korea, from the early 1900s to the 1980s. The short films and video clips collected by KBS is posted on the museum’s website. The total running time of the entire archive reaches more than 40 hours. KBS converted the films into high-resolution video format for streaming while the museum categorized and labeled each record
Culture March 5, 2023
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Walk in nature on Jeju, away from bustling crowds
SEOGWIPO, Jeju Island -- As more Koreans head overseas for holidays with the lifting of COVID-19 related travel restrictions, there are concerns that domestic travel to Jeju Island may decrease. But with a number of luxury hotels newly opening on the southern island, Jeju’s travel industry is positive about growth prospects. JW Marriott Jeju Resort & Spa, expected to open sometime this month, is the latest five-star hotel on the island -- Grand Hyatt Jeju opened its doors in 2020 and P
Travel March 4, 2023
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Make 'bunsik' great again
Bunsik, literally food made with flour, has its beginnings in the early 1960s. Since rice was scarce and expensive in postwar Korea, the government promoted the consumption of mixed grains and flour noodles. The campaign to eat more mixed grains and flour faded out in the 1980s, and bunsik came to mean inexpensive eats that you could either have as a snack or as a meal in itself. Most small diners, known as "bunsikjib," serve what have become popular street food -- from gimbap, tteokbo
Food March 4, 2023
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[Around the Hotels] Promotions and packages
Four Seasons Hotel Seoul marks International Women's Day Four Seasons Hotel Seoul is set to celebrate International Women's Day with special promotions. On March 8, the first 100 female diners at the Italian restaurant Boccalino will receive a Rosso Valentino lipstick as a gift from Valentino Beauty. Female guests checking in on March 8 will receive a special card, a rose and a gift set worth 63,000 won, including cream and peeling pads from cosmetics brand L’LOVE. For inquiries,
Food March 3, 2023
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[Herald Interview] KTO president picks 'storytelling' as essence of tourism
“May I begin by singing you a song that I listen to as a hobby?” Kim Jang-sil, president of the Korea Tourism Organization, said to the reporter as soon as he sat down for an interview with The Korea Herald at his office in Seoul on Friday. The 66-year-old chair then spontaneously turned on his favorite 1970s trot music song on his phone and began singing along. As soon as the song ended, he explained with passion how the tune and lyrics came to be. "It is a story depicting a
Culture Feb. 27, 2023
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[Temple to Table] Butternut squash jeon
Society attributes a variety of adjectives to temple food -- healthy, natural, clean, etc. Are such words accurate? The Ven. Dorim disagrees, saying, “Temple food is not that grand.” Monastics use the same ingredients that ordinary Koreans used to eat in leaner times and prepare them in ways to enhance the taste. Temple food is neither extravagant nor special. The most important factor in temple food is the person who prepares it, according to the Ven. Dorim. Traditionally, temples m
Food Feb. 25, 2023
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NMK plans to focus more on Goguryeo exhibition
The National Museum of Korea announced plans to improve its exhibition on the period of the Goguryeo Kingdom, including a complete renovation of the current Goguryeo Room under the Permanent Exhibition Hall of Prehistory and Ancient History. The project is set to be completed by November 2024. The museum unveiled the plan for this year’s research and exhibitions in a press release Wednesday, which also includes a project on Wolji Pond in Gyeongju, North Gyeongsang Province, the ancient cap
Culture Feb. 24, 2023
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[Around the Hotels] Promotions and packages
Park Hyatt Hotels present ‘Suite Escape’ package Park Hyatt Seoul and Park Hyatt Busan present "Suite Escape," offering romantic staycations for couples until March 31. The package includes the standard benefits of one night at the Park Hyatt's suite room, a hotel dinner in the evening, and breakfast for two to begin the day. Park Hyatt's own welcome amenities are provided for all package guests. World of Hyatt members will receive the additional benefit of chocol
Food Feb. 24, 2023
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[Newsmaker] Handwritten English translation of Feb. 8 Declaration of Independence found after 104 years
A handwritten English version of the Feb. 8 Declaration of Independence, which triggered subsequent independence movements in Korea and abroad, has been discovered after 104 years, the Independence Hall of Korea said Thursday. The handwritten copy was found during an analysis of research materials which were borrowed from the Korean National Association Memorial Foundation in Los Angeles in 2019, the state run institution said. The Feb. 8 Independence Declaration was issued by some 600 Korean
Culture Feb. 23, 2023
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KTO releases Hallyu-themed travel guides
The Korea Tourism Organization announced a list of 51 Hallyu-themed tourism courses on Tuesday, aimed at assisting global fans of Korean culture in visiting the country. The routes fall under six themes: K-pop, Hallyu stars, drama, variety shows, films and K-content. The full list and detailed explanation of the 51 courses can be found at Visit Korea's content lab website. Under the films category, the filming locations of last year's award-winning "Broker" in Busan are intro
Culture Feb. 21, 2023
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Jeonju culture center's staff uniform raises controversy over 'Japanese-style' design
A newly designed official hanbok uniform for employees at the Korea Traditional Culture Center, a foundation operated by the city of Jeonju in North Jeolla Province, has been embroiled in controversy over its design some say are similar to that of a Japanese kimono. After members of the public and the center's staffers criticized the uniform for "looking Japanese," the designer argued that the piece was designed as a hanbok based on historical research. The new uniform was unveile
Culture Feb. 19, 2023
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[Weekender] Taking the hotel experience home
Having guests over at home has become less common in Seoul over the past two decades, with restaurants and cafes on almost every neighborhood corner making it easy to dine out at any time of the day. But the COVID-19 pandemic has driven people to spend more time in their own spaces. The phenomenon has naturally led to the public's interest in home furnishing, interior design, and home-cooked meals. Capitalizing on the trend, high-end hotels are creating their own brands or working with vend
Culture Feb. 18, 2023
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Not your ordinary meat skewers
The history of barbeque skewers for threading, storing, and cooking meat over fire dates back to the Middle Ages. This versatile tool has stayed with people over centuries and up to today, as can be seen in traditional markets and modern restaurants with variations by countries and regions. Russian shashlik are skewered grilled meat cubes widely enjoyed across Central Asia, while souvlaki from Greece are chicken, beef or lamb with vegetables on skewers. First records of the Korean version of s
Food Feb. 17, 2023
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[Around the Hotels] Promotions and packages
Mayfield Hotel Seoul launches Relay Festa promotion Buffet restaurant Castle Terrace, located in the Mayfield Hotel's lobby floor, is launching a “Relay Festa” event, offering up to 30 percent discounts for guests visiting through March 17. On Mondays, a 20 percent discount will be offered to neighboring residents living in Gangseo-gu or Yangcheon-gu, upon presenting their identification cards. On Thursdays, for graduating students and newly entering freshmen, a 20 percent disco
Food Feb. 17, 2023
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