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[Around the Hotels] Promotions and Packages

By Im Eun-byel

Published : Feb. 21, 2020 - 09:42

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Spring flounder returns to Millennium Hilton Seoul


Genji, within Millennium Hilton Seoul, presents a spring promotion for March and April featuring flounder.

Flounder, a variety of flatfish considered a great delicacy, is enjoyed in spring.

The five-course set menu starts off with egg custard as an appetizer, followed by a spring vegetable salad with flower cake, and flounder sashimi. Mugwort hotpot cooked with flounder and abalone follows, accompanied by steamed rice and Japanese pickles. A fresh fruit selection completes the meal.

The meal is priced at 110,000 won per person. For more information or inquiries, call Genji at (02) 317-3240. 



Strawberry desserts at Mayfield Hotel

With spring just around the corner, Mayfield Hotel’s Royal Mile presents the Strawberry Afternoon Tea set until April 30.

The set features eight berry-themed desserts, such as tiramisu, tarte, macarons, sandwiches and scones. Guests will also be offered two different varieties of Tavalon tea.

Priced at 53,000 won, the set will be available daily from 2 p.m. to 6 p.m.

For more information or reservations, call Royal Mile at (02) 2660-9050.



Sweet escape at Andaz Seoul Gangnam

Andaz Seoul Gangnam presents the family-friendly Sweet Moment in Andaz package.

The deal offers a night’s stay in a suite, breakfast for two adults and two children under 12 at the buffet restaurant, and a food and beverage voucher worth 50,000 won that can be used at the hotel. Free valet parking service is included.

Guests who book the package can use the hotel’s fitness and spa facility The Summer House, which has heated swimming pools. The package starts at 595,000 won.

For more information or reservations, call Andaz Seoul Gangnam at (02) 2193-1234. 



Ruby chocolate at Grand InterContinental Seoul

The Lobby Lounge at Grand InterContinental Seoul Parnas presents the Ruby Chocolate Special featuring red chocolate.

The promotion includes chocolate desserts, diamond-shaped ruby chocolates, a three-course meal and a strawberry dessert buffet at the Strawberry Gourmet Boutique.

It runs Friday to Sunday for five weeks, until March 14, and costs 69,000 won per person

For more information, call Grand InterContinental Seoul Parnas at (02) 559-7603. 



Relax at Grand Hyatt Seoul

Grand Hyatt Seoul’s The Spa presents the Muscle Release spa program for guests who are stressed out.

The treatment begins with a scalp massage, followed by a body scrub and full-body massage using organic ginger oil.

It is priced at 198,000 won for 60 minutes or 264,000 won for 90 minutes. For more information, call Grand Hyatt Seoul at (02) 799-8808.